APAC Heart Health Functional Food Market to reach a value of US$ 668.8 million by 2027

Posted By : riya16csu297@ncuindia.edu on 2021-11-29   07:57:27    India
  APAC Heart Health Functional Food Market


Definition of Market/Industry:

Functional foods are foods that provide additional health benefits in addition to basic nourishment. These foods promote good health and lower the risk of a variety of disorders. When consumed as part of a balanced diet on a regular basis, foods that are fortified or enriched with nutrition have the potential to improve an individual's health. Nutritional foods can help to promote heart health by lowering blood pressure and improving vascular function. The micronutrients present in functional food greatly improve the health of the heart.

The APAC heart health functional food market was worth US$ 395.5 million in 2019 and is expected to grow at a CAGR of 6.8% from 2019 to 2027, reaching US$ 668.8 million.


The market is expected to increase due to rising incidences of cardiovascular disease in the APAC region, as well as a growing focus of functional food producers on producing application-specific products


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